Master Low Carbohydrate Nutrition in Clinical Practice Recording and Article

CPD Activity: Low Carbohydrate Lifestyle in Clinical Practice

If you’ve ever felt unsure about how to confidently apply low carbohydrate nutrition in your practice — this is for you.

This CPD activity is designed to bridge the gap between the science and what actually happens in your consultation room. We’ll unpack the evidence, cut through the noise, and focus on what truly matters for your patients.

You’ll start by watching  a 1-hour webinar recording where I walk you through the latest research on low carbohydrate diets, their role in metabolic health, and how I practically implement this approach in clinical practice. The focus is not just on theory, but on giving you clear, structured ways to apply this with your patients immediately. Remember to Complete the Google form so I can make sure you get your CPD points.

To deepen your understanding, you will then review a selected scientific article, followed by a 15-question multiple choice questionnaire designed to test both your knowledge and clinical reasoning. A minimum score of 11/15 (73%) is required to pass.

This format ensures that you are not only exposed to the information, but that you can critically engage with it and apply it safely and effectively in practice.

CPD Points Breakdown:

• 1 CPD point –Webinar attendance: Remember to complete the Google Form!
• 3 CPD points – Article review and successful completion of MCQ

Total: 4 CPD Points

This activity is ideal for dietitians who want to:

• Feel more confident discussing low carbohydrate approaches
• Understand the evidence without feeling overwhelmed
• Improve patient outcomes with practical, structured strategies

Walk away with clarity, confidence, and tools you can actually use.

ABOUT ME:

I’m Nicola Mostert, a registered dietitian and founder of 4Life Living Dietitians and Just4Dietitians. I’ve been a dietitian for 23 years, and most of what I know comes from real patients, real consult rooms, and figuring out what actually works in practice.

A big part of my work is in diabetes and metabolic health—insulin resistance, type 1 and type 2 diabetes, PCOS, metabolic syndrome. I enjoy helping patients make sense of their numbers, understand their bodies, and find an approach to eating that they can actually stick to long term.

Alongside my clinical work, I build practical, ready-to-use resources for dietitians to make their lives easier and their practices more consistent. I care about keeping things evidence-based, but also realistic—because if it’s not doable, it’s not useful.